Staysharp Triple Rivet Carving Knife 20cm

Say hello to knives that stay sharp. Thanks to the clever self-sharpening system of Staysharp you can ensure no more blunt knives. Simply insert and withdraw the knife from the scabbard for a sharp knife every time. The Carving Knife is ideal for slicing roasts, poultry & ham.
SKU: 41172
About Me

Why you'll love me...

You’ve made the centrepiece roast. It’s absolute perfection! Now you use this trusted Carving Knife and slice with precision. This single carving tool is a special breed of blade. It’s been created to do one thing brilliantly: giving you a finely honed edge.

Like all Wiltshire knives, it’s made from superior quality stainless steel so it’s rust-resistant. So armed with your favourite carving knife and versed in the ways of the grain, carve away knowing that you have the edge. Bless that well-honed blade!

Wiltshire Staysharp has been the iconic knife in Australian homes since 1969. Renowned for its patented self-sharpening system, Staysharp knives & scissors will sharpen every time you use them.


  • Self-sharpens & hones the knife with every use
  • High quality stainless steel
  • Patented technology
  • Locking system secures blade inside scabbard
  • Triple rivet handle for strength and durability
  • 10 year guarantee

Usage and Care

  • For that extra sparkle, we recommend to hand wash your knives in warm, soapy water.
  • Dry well with a soft, clean cloth, prior to storing in the scabbard.
  • Dishwashing is not recommended as food salts, heat and detergent can cause corrosion and blunt your knives.
  • The scabbard's sharpening cassette will need to be cleaned regularly. Remove the end cap, tap the tip of the scabbard onto a clean benchtop and dispose of the small stainless steel filings that fall out.
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