Why you'll love me...
Every good cook knows that a sharp knife makes light, safe work of food preparation. Thanks to the patented self-sharpening system of Staysharp you can ensure no more blunt knives. Simply insert and withdraw the knife from the scabbard for a sharp knife every time.
The Staysharp Paring knife's fine sharp edge is designed to take the frustration away so that you can cut that apple or tomato with ease. Small and handy, it’s your go-to knife that’s as comfortable in your kitchen as it is outdoors. Like all Wiltshire knives, it’s made from superior quality stainless steel so it’s rust-resistant making it perfect for those who cherish the ‘quick and easy’ and those with a strong desire to create roses from tomato peels.
- Patented 2 stage, self-sharpening system
- Improved cutting performance
- Slim design scabbard, takes less space
- Ergonomic, triple rivet handle for comfort, control and durability
- 10 year guarantee
Usage and Care
Let's face it. Good knife care makes lighter work of kitchen chores, and we're all for that! Dishwashers may be a godsend for everything else, but not your knives because detergent can cause corrosion and blunt your knives. It is best to hand wash with a soft cloth and dry immediately. Remove stains with a mild, non-abrasive cleaner and wash well before use. Always keep your Staysharp knife inside its scabbard.